Vif Wine|Coffee
February 21st and 22nd

 

Hot & Salty Honey Nuts and Seeds $5.00

Marinated Olives 4.00

Cruditès Plate with Extra Virgin Olive Oil and Dukkah $8.00

Seawolf Sourdough Bread and Butter $5.00

Labneh Za’atar and Red Onion Toastie with Preserved Lemon and Green Zhoug $9.00

Seastack Cheese and Seville Orange Marmalade with Rye $9.00

Olive Oil Packed Tuna with Boiled Potatoes, Capers, Red Onion, and a Hard-Boiled Egg* $13.00

La Quercia Prosciutto Board with House Pickles and Kraut $15.00

Soup of the Day 8.00
cup of soup 5.00
comes with a slice of Seawolf toast

Chicory Lettuces with Shaved Fennel, Parmesan and Croutons $9.50
add lardons $3.50 add and egg* $2.25

Indian Spiced Split Pea Fritters with Plum Chutney, Lemon Pickle and a Crunchy Salad on Housemade Naan $12.00



PLEASE NO COMPUTER USE DURING BAR VIF HOURS 5-9

 

*Consuming raw, undercooked, and unpasteurized food may increase your chance of foodborne illness