Brunch Hours

Saturday-Sunday 8-3pm
No WiFi No Computers 8-3pm  

Roasty Ras el Hanout Potatoes with Harissa, Pickled Red Onion, Yogurt and a 7-minute Egg* $11.00
add lardons 3.25 add avocado 2.00 add sardines $3.50

Smoked Sprats
on Seawolf Rye with Labneh, Dill and Pickled Beets 9.75

Vif Breakfast Sandwich-Fried Egg*, Smoked Ham, Farmstead Cheese, Pickled Serrano Peppers and Buckwheat Honey Mustard on a Soft Butter Roll 10.00

Avocado Tartine with Vif Dukkah** 7.25
add a 7-minute egg* 2.25 add bacon 2.75 add sardines $3.50

 Bread Pudding French Toast with Crème Fraîche and Caramelized Apples 9.25

 Seawolf Sourdough or Rye Toast with Butter and Jam 5.00
add a 7-Minute Egg* 2.25

 Vif Granola** with milk 6.25
add fruit 1.25

 Vif Organic Yogurt with Honey and Sweet Dukkah** 4.75
add Fruit 1.25
add Vif Granola**

 Kale and Carrot Salad with Pepitas, Chickpeas, Pomegranate and Tahini $9.50
add a 7-minute egg* 2.25 add avocado 2.00 add sardines $3.50

Chicory Lettuces, Parmesan, Fennel, Croutons 9.75
add a 7-Minute Egg* 2.25
add lardons 3.25

 Soup of the Day 8.00
cup of soup 5.00

*Consuming raw, undercooked, and unpasteurized food may increase your chance of food borne illness
**contains walnuts