2014 Occhipinti Il Frappato Terre Siciliane

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2014 Occhipinti Il Frappato Terre Siciliane

40.00

Frappato di Vittoria is made from 40+ year old vines grown on the southeastern edge of Sicily at an altitude of 280 meters. The wine ferments with the grape skins for 30 days and is then aged in big Slavonian barrels for 14 months. 

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Nero d'Avola made from 35 + year old vines grown on the southeastern edge of Sicily at an altitude of 280 meters. The wine ferments with the grape skins for 30 days and is then aged in big Slavonian barrels for 22 months.